Rabbit stew

 

  • 400 g rabbit meat (saddle)
  • 600 ml vegetable broth
  • 200 ml white dry wine
  • 1 onion
  • 3 garlic cloves
  • 1 small chilli pepper
  • 2 tablespoons sarepska mustard
  • 1 tablespoon honey

 

  • 2 tablespoons cream
  • 3 tablespoons oil for frying
  • 3 fresh rosemary twigs
  • 2 fresh thyme twigs
  • salt

Preparation

Rinse the rabbit meat and cut it into small pieces (goulash-size). Peel the onion and garlic, then cut the onion into smaller pieces.
Put the onion, deseeded chilli peppers and garlic in the mixing bowl and chop at speed 5 for 6 seconds. Add the oil and fry at speed 1, at a temperature of 120ºC for 2 minutes.
Put the attachment on the knives. Pour the wine and broth into the mixing bowl, add the mustard, honey and seasoning, then cook at speed 1, at a temperature of 100ºC, for 3 minutes. Place the rabbit meat in the sauce and cook at speed 2, at a temperature of 100ºC for 40 minutes. At the end of cooking add the cream, then season the stew to taste, as required.

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Sam Cook Termorobot is exceptional

One appliance to replace several in our kitchen. It helps us to prepare most types of meal – soups, salads, meat and fish dishes, desserts, smoothies, meals for kids, and much more. We can prepare ether fish soup or toast nuts. Home-made bread – from grinding the cereals to the perfectly kneaded dough, ready to place in the oven, and soon it’s ready.

Less work

Termorobot saves time – cooking becomes quicker than ever before. It aids us during the most difficult culinary challenges, such as tedious vegetables chopping or kneading a heavy doughs for dumplings. It helps to avoid unnecessary mess in the kitchen when everything is done in one utensil. The technology and quality of Termorobot® will serve us for many years.

Our kitchen – healthy and original

Using Termorobot helps us to create healthy and varied menus. Termorobot is perfect for preparing home-made sauces, ketchup, and seasoning blends – all free of the chemical ingredients used in ready-made, store-bought products. Fat-free steaming is exceptionally simple and safe. We can prepare a different meal every day, enriching our menu with new choices, thanks to the unlimited possibilities offered by Termorobot.

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